Pfister A42-ANFC/A42-ANFCA User Manual download pdf (Page 2)

English: Thank you for purchasing this Price Pster

product. All Price Pster products are carefully engineered,

and factory tested to provide long trouble-free use under

normal conditions. This product is easy to install using basic

tools and our easy to follow illustrated instructions. If you

have any questions regarding this product, see info on

previous page.

1 BEFORE PROCEEDING

WARNING: Read all the instructions completely before

proceeding. Price Pster recommends calling a professional

if you are uncertain about installing this product!

This product should be installed in accordance with all local

and state plumbing and building codes.

2 SHUT OFF WATER SUPPLY

Locate water supply inlets and shut off the water supply

valves. These are usually found under the sink or near the

water meter. If you are replacing an existing faucet, remove

the old faucet from the sink and clean the sink surface

thoroughly.

3 ASSEMBLY INSTRUCTIONS

If operating pressures exceed 5 BAR (75 PSI), the use of a

pressure reducer is recommended. Before proceeding with

the assembling, we advise to clean the hot and cold water

tubes, in order to avoid that build-up of dirt could compromise

the functioning of the faucet.

4 FAUCET INSTALLATION (Fig.A)

Mount the threaded pin (2) and the supply tubes (6) in the

body, place the sponge washer (1) under the faucet body.

Insert the mixer in the basin. If necessary to the sealing,

insert the extension rings (3) on the threaded post (2). Insert

the ange (4) then tighten the faucet with the locking nut (5).

5 VALVE AND SPOUT FUNCTIONS (Fig.C)

By lifting the lever handle (1) up, the valve will be activated

allowing water to ow. The water ow will increase by

continuing to lift up the lever handle (1). By rotating the lever

handle counter-clockwise, the water temperature will increase

to hot ow only. By rotating the lever handle clockwise, the

water temperature will decrease to cold ow only.

6 WATER SUPPLY CONNECTIONS (Fig.B)

Connect water supply Lines (1) to Faucet Inlets (2). Hot

water supply lines go into left inlet. Cold water supply lines go

into right inlet. (Supply lines are not included.) Please follow

manufacturer’s instructions when installing supply lines.

7 UNIT START UP

Turn on hot and cold water supplies, and check for leaks

above and below the sink

8 REPLACEMENT OF THE CARTRIDGE (Fig.D)

(close the main water supply) Remove set screw (1) and lift

up on spout (2) separating it from the spout holder (3). Then

remove lever set screw (4) with an allen wrench and remove

lever (5), washer (6), and rubber washer (7). Using an allen

wrench, unscrew the spout holder (3) from the spout base

(8). Unscrew spout base (8) from spout post (9). Using a

wrench unscrew valve retainer nut (10). Lift valve cartidge

CAUTION: Maintenance

DISASSEMBLY

1. Replacement parts may be available at the store where you

purchased your faucet.

2. When replacement parts are not available, please write or

call Price Pster Consumer Service.

3. Always turn off water and relieve pressure before

working on your faucet.

NOTE: Trim Care

Cleaning Instructions:

For all handles and decorative nishes, use only a soft damp

cloth to clean and shine. Use of polish, detergents, abrasive

cleaners, organic solvents or acid may cause damage. Use of

other than a soft damp cloth will nullify our warranty!

Special Trim:

Trim products which contain porcelain or other similar

substance are not acceptable for public areas or Commercial

use. Installation of Said Trim is at Users Risk!

(11) from spout base (8). Ensure that all surfaces are clean

and free of debris. Replace cartridge (11) and reassemble by

proceeding in reverse order.

9 AERATOR CLEANING (Fig.F)

It is advisable to periodically clean the aerator, in order to

avoid build-up of dirt and limestone, which in time could

gradually limit the water ow. To disassemble the aerator

(1), unscrew it and clean the lter (2) from all impurities,

reassemble by proceeding in the reverse order making sure

the gasket (3) is correctly placed.

Supply Suggested Maximum Minimum

Hot Water

Temperature

65 Cº (150F) 80 Cº (175F) 15 Cº (60F)

Operating

Pressure

3 BAR (44PSI) 5 BAR (73PSI) 0.5 BAR (7PSI)

HOT

OPEN

COLD

CLOSED

1 2 3 4 5 6

■ 42-AN ■ 42-IN ■ 1

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Pfister A42-ANFC/A42-ANFCA User Manual Page 2

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